Mississipi_Mouth

The History of Creole Culture in Louisiana

One of the most vibrant and lively states in the U.S. South is the great state of Louisiana. Although not an economic or commercial powerhouse in anyway, Louisiana is a truly unique piece of the American puzzle...
French_Quarter

The French Quarter: New Orleans, Louisiana

New Orleans, Louisiana is world-famous for its French Quarter, also known as “the Quarter” or “the Vieux Carré (Old Square).” Tourists and locals alike love this district for its lighthearted, fun-filled atmosp...
Nathan and the Zydeco Cha-Chas

Nathan & The Zydeco Cha Chas: A New Road

The music of Nathan and the Zydeco Cha-Chas is the expression of a remarkable South Louisiana family. Nathan formed The Cha-Chas back in 1985, and since then has brought his unique take on this regional South L...
Chris Ardoin- Back Home

Chris Ardoin- Back Home

Chris Ardoin, Lafayette, Louisiana based Zydeco accordionist and singer, is credited for forming the nouveau zydeco sound, a new style of music that fused traditional zydeco with hip-hop and R&am...
Chris Miller bayou roots

Chris Miller and Bayou Roots

Led by Chris Miller on vocals, accordion, fiddle, keys, and harmonica, this group provides a musical adventure that can take some very exciting and surprising turns. The band is a 2012 Winne...
Calling for Christmas Parade Entries by Land or by Sea

Calling for Christmas Parade Entries by Land or by Sea

The City of Lake Charles is calling for entries in two annual parades slated for Saturday, December 6 as part of the Light up the Lake Christmas Celebration. At 1 p.m. local groups, including schools, businesse...
Champignons farci d'ecrevisses au jardinage

Hors d’oeuvre & Un Petit Repas Dejeuner

Les Recettes de la Maison Jean-Batiste Andre' laFleur A Kreol International Magazine Exclusive: Louisiana Creole Gourmet & Scholar, John laFleur shares some culinary secrets from his Louisiana Creole ...
John Le Fleur

Louisiana Creole Culinary Lagniappe

Kreol Magazine Exclusive with a Louisiana Creole Gourmet & Scholar John la Fleur II by John La Fleur II Most folks don't know that the Louisiana Native-Americans were cooking their own 'kom...

Louisiana’s Rich Gumbo Culture

By John la Fleur II, Louisiana Creole Gourmet & Scholar Prep: 10-15 minutes Cooking: 15-20 minutes Serves: 4-6 Ingredients: • I pot of fresh steamed white rice • Fresh fine herbs • ...
Chris Ardoin

Chris Ardoin- His Amazing Zydeco Music

The State of Louisiana has long been known for its Zydeco music, so it is no surprise that famed musician Chris Ardoin hails from the Pelican State. Chris Ardoin is fast becoming one of the best known and most...