Book Reviews – Love and Adventure Collection
An Anthology of Nineteenth-Century Writers from the United States, Canada, Bermuda and the Caribbean
Book Reviews – Nine Black Women
An Anthology of Nineteenth-Century Writers from the United States, Canada, Bermuda and the Caribbean
Intimate Gathering at the Golden Doors Event Centre
After our grand celebration in Lafayette, we held a small, intimate gathering at the Golden Doors Event Centre in Lake Charles. This venue, featured in one of our recent issues, provided a cosy and welcoming atmosphere for our close-knit team.
Kreol Magazine Issue Release
On April 20, 2024, we had the distinct pleasure of celebrating the release of the latest issue of Kreol Magazine in the vibrant city of Lafayette, LA. The evening was filled with joy and camaraderie as we unveiled the new covers featuring Clyde Simien and Rickey Miniex, alongside another special cover spotlighting Dr. Tilden Lemelle.
Receips – Peri-Peri Chicken
Peri-Peri Chicken is a famous dish that has roots in both Africa and Portugal. The name “Peri-Peri” (also spelled Piri-Piri or Pili-Pili) comes from the Swahili term for ‘pepper pepper’.
Recipes – Romazava: Traditional Malagasy Dish
Romazava is a traditional Malagasy stew from Madagascar, characterised by its rich and savoury flavours. It is typically made with a combination of meat (often beef, chicken, or pork), greens, and spices. The dish is known for its simplicity yet deeply satisfying taste, often enjoyed with rice. This recipe will guide you through creating an authentic Romazava at home.
A Symphony of Cultures – The Rencontres Créoles des Seychelles 2024
The Rencontres Créoles des Seychelles, held from March 4 to 8, 2024, at the Seychelles International Conference Centre, marked an extraordinary celebration of Creole culture and its diverse expressions. The event, a sequel to the “Rencontres Créoles de Victoria” from two years prior, unfolded over a week, featuring a rich tapestry of conferences and culminating in a grand musical co-creation that left an indelible mark on all who attended.
Abdul-Gafoor Yakub – A Legacy of Leadership, Art, and Compassion
From pioneering eco-friendly industry to promoting local art and supporting the autism community, Abdul-Gafoor Yakub blends business, culture, and philanthropy in his mission to uplift Seychelles.
Foreword from President Wavel Ramkalawan
Greetings to all,
Our beloved Seychelles archipelago, in the heart of the Indian Ocean is a collection of islands with a rich tapestry of culture, history, and heritage woven over the last century by divers...
Foreword from Mr David André
Dear Esteemed Readers,
As the Secretary General of the Seychelles National Institute for Culture, Heritage, and the Arts, I am elated to introduce to all readers, this very first edition of Kreol Magazine- ...
Editorial – Seychelles Edition – Issue 1
The vibrant tapestry of Creole culture, with its rich traditions, indomitable spirit, and unparalleled beauty, has found resonance around the globe. This resonance was solidified with the remarkable success of International Kreol Magazine, a testament to the allure and importance of Creole heritage that captivated readers worldwide. Drawing inspiration from its global acclaim, it is with immense pride and joy that I bring to you the Seychelles edition of Kreol Magazine.
Olympic Spirit Ignites at Bel Ombre Primary School
To mark World Olympic Day, celebrated annually on June 23, Bel Ombre Primary School held a series of sports and educational activities. The aim was to motivate students to adopt a more active and healthy lifestyle while embracing the ideals of the Olympic movement. These activities ranged from shuttle relay, road race, egg and spoon race, javelin throw, bird’s nest, and rope skipping. Additionally, educational sessions like quizzes and debates further underscored the values of the Olympic ethos.
Kreol Kaleidoscope – Seychelles Festival Kreol 2022
Seychelles Festival Kreol, An Odyssey of Dance, Delicacies, and Deep-rooted Traditions: Where the World Meets Creole Culture
Launch of The National Arts and Cultural Fund of Seychelles
A landmark event at the State House commemorates the initiation of a new chapter in preserving and promoting Seychellois heritage.
The Green House Restaurant – Au Cap’s Gem – Redefining Dining in Seychelles
The Green House Restaurant offers more than just food in the picturesque Au Cap, Seychelles. It’s a blend of a vibrant atmosphere, delightful flavours, live entertainment, and a commitment to sustainability, making it a favourite spot for locals and tourists.